In first Eid mubarak said to all of you who will be celebrating in Morocco.
Some guets they have lunch at Riad because all restaurent closed.the menu at lunch it was:
Mixed salad
Kefta
Fruits
Dinner
Moroccan soups
Couscous with dried graps.
Fruits salad
Ingredients of dried broad bears soup
1/2 kg dried broad bears
1 garlic
1teaspoon of salt
3soupspoons of oil oliver
Preparation
Put all ingredients in pressure cooker with water on slight fire 20 minutes.
After boiled, mix all ingredients and your soup is ready.
Enjoy
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